VietnamVIETNAM

SAGO DESSERT

Serves 2

 

 coconut-milk-light-270sago-185

INGREDIENTs

  • 1 jar AYAM Sago Dessert 185g
  • 1/4 can AYAM Light Coconut Milk 270ml

 

MIXING

Empty the Sago dessert into a bowl and mix with the coconut milk.

Chill for 10 minutes in the fridge


PRESENTATION

Pour the mix in two serving glasses.
This dessert is particularly refreshing after a barbecue or spicy meal.

 

 

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